Wednesday, August 10, 2011

Fromage et Vins Festival with Sofitel in French Polynesia




If you're lucky enough to be holidaying in beautiful French Polynesia between 6th of September to the 1st of October this year, you may be tempted to indulge in some world class wines and cheese at the annual Fromage et Vins Festival, which will be in full swing at the Sofitel Tahiti Maeva Beach Resort, the Sofitel Moorea Ia Ora Beach Resort and for the first time Sofitel Bora Bora Marara Beach and Private Island. The festival is an opportunity for locals and holidaymakers to discover all their favourite – and some new – cheese flavours from France accompanied by a selection of wines by the event’s sommelier Mr David Perron. An extensive buffet of more than 100 cheeses and 110 wines will be served up each evening during the festival, which has been organised in partnership with Air France and Brasserie du Pacifique and includes a special guest appearance by the President of the Cheese Makers of France guild, master cheese maker Mr Philippe Olivier. To end on a sweet note, ‘verrines’ and pastries will be offered to finish and are guaranteed to ravish tastebuds. Priced at a fixed rate: 8 700 xpf/person (beverages not included), dates as follows:

Sofitel Tahiti Maeva Beach Resort : 
From Tuesday 6th to Saturday 17th of September 2011, dinner starting each evening from 7 pm in the Paevai banquet room, upon reservation. 
Dinner + room package: 27.700F ttc for two people (one night in a Superior Lagoon View Room, dinner for two at the “Cheese and Wine” Festival, beverages not included, and two x American breakfasts).
For information and reservation: 86 66 66 or reservation.tahiti@accor.com.

Sofitel Moorea Ia Ora Beach Resort : 
Thursday 22nd, Friday 23rd & Saturday 24th of September 2011, dinner starting from 7pm at the “K” restaurant, upon reservation. For information and reservation : 55 12 25.

Sofitel Bora Bora Marara Beach and Private Island : 
Thursday 29th , Friday 30th of September & Saturday 1st of October 2011, dinner starting from 7pm at the “Manu Tuki” restaurant (on the private island), upon reservation. For information and reservation : 60 55 00.

Discover more about the French luxury Sofitel hotels at their website.

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